Are you passionate about baking, detail-oriented, and looking to elevate your culinary career in South Africa? **Empact Group Food Solutions** is currently recruiting a skilled **Baker** to join their dynamic team in Johannesburg, Gauteng!
If you have a talent for creating delicious pastries, breads, and desserts while thriving in a fast-paced kitchen, this permanent opportunity might be your perfect match.
## 📌 Job Overview
* **Position:** Baker
* **Company:** Empact Group (Food Solutions Division)
* **Location:** Johannesburg, Gauteng
* **Position Type:** Permanent
* **EE Status:** Only open to EE candidates
* **Posted Date:** 29 September 2026
* **Closing Date:** 05 October 2026
## 🎓 Requirements & Qualifications
To qualify for this role, candidates should meet the following criteria:
* **Education:** Must have a valid Matric certificate.
* **Training:** Formal training in baking or culinary arts is preferred.
* **Certifications:** Food handler’s certification or other relevant certifications are a plus.
* **Experience:** Proven experience as a Baker with a portfolio demonstrating expertise in baking a variety of goods.
* **Key Skills:** Strong knowledge of baking techniques, food safety practices, hygiene standards, recipe adherence, and flexibility to work early mornings, weekends, or holidays.
## 👨🍳 Key Responsibilities
As a Baker at Empact Group, your daily tasks will include:
* Preparing and baking breads, cakes, pastries, and desserts following established recipes.
* Weighing, measuring, and mixing ingredients accurately to ensure consistent quality.
* Decorating and presenting baked goods in an appealing, professional manner.
* Monitoring oven temperatures and maintaining kitchen equipment and workstations.
* Maintaining strict cleanliness, sanitation, and food safety standards.
* Assisting with inventory management and ingredient ordering.
## 📲 How to Apply & Stay Updated
Don't miss out—applications close on **05 October 2026**!
👉 **Apply Directly:
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